Kombucha, Prism Chaga Chai, 355ml, LOCAL

Prism Kombucha is a flavorful and refreshing fermented tea hand-crafted at Fort Whyte Farms in Winnipeg. Brewed in small batches using age-old techniques, Prism ferments ethically sourced organic tea, organic cane sugar and locally foraged herbs with our symbiotic culture of yeast and bacteria (SCOBY!)  to create a zesty, naturally tart probiotic beverage. Open a bottle of good vibes, choose Prism Kombucha as your delicious Manitoba made alternative to soda, coffee, or alcohol.