Description
6 x 1/4-pound patties
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Vegan
-
Kosher
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20g protein per patty
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no GMO
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no Soy
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no Gluten
Nutrition Facts
- Serving Size: 1 Patty, US Retail 4 oz (113g)
- Servings Per Container: 2
- Amount per serving
- Calories 260
- % Daily Value*
- 23%Total Fat 18g
- 25%Saturated Fat 5g
- Trans Fat 0g
- 0%Cholesterol 0mg
- 15%Sodium 350mg
- 2%Total Carbohydrate 5g
- 7% Dietary Fiber 2g
- Total Sugars 0g
- 0%Includes 0g Added Sugars
- 40%Protein 20g
- 0%Vitamin D 0mcg
- 8%Calcium 100mg
- 20%Iron 4.0mg
- 6%Potassium 280mg
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories in a day is used for general nutrition advice.
Ingredients
Water, Pea Protein*, Expeller-Pressed Canola Oil, Refined Coconut Oil, Rice Protein, Natural Flavors, Cocoa Butter, Mung Bean Protein, Methylcellulose, Potato Starch, Apple Extract, Pomegranate Extract, Salt, Potassium Chloride, Vinegar, Lemon Juice Concentrate, Sunflower Lecithin, Beet Juice Extract (for color).
RECOMMENDED COOKING INSTRUCTIONS
HEAT GRILL OR PAN TO MEDIUM-HIGH HEAT AND COOK PATTIES FOR ABOUT 4 MINUTES PER SIDE.
DO NOT OVERCOOK. INTERIOR OF PATTY WILL STILL BE RED OR PINK WHEN FULLY COOKED.
FULLY COOKED WHEN INTERNAL TEMPERATURE IS 165F.